Calamaris Squid Row

Hors d’Oeuvres

Hors d’Oeuvres

(priced per person)

  • Bruschetta - 2
    with marinara
  • Marinated Mediterranean Antipasto Display - 4
    with eggplant, imported olives, artichoke hearts, tomatoes, portabellas, button mushrooms, roasted red peppers and selected cheeses
  • Insalata Caprese - 3.5
    fresh mozzarella, sliced tomatoes and basil drizzled with balsamic vinaigrette
  • Mini Roll Sandwiches - 2.5
    ham and swiss or turkey and provolone with condiments
  • Mini Wraps - 2.5
    including southwest turkey club, fresh vegetable, tuna salad, chicken salad, italian combo or chicken caesar
  • Fresh Vegetable Display - 1.5
    with ranch dressing
  • Assorted Meat and Cheese Display - 2.5
    with crackers and horseradish mustard sauce
  • Fresh Fruit Display - 2.5
    with amaretto cream sauce
  • New York Style Pretzels - 2
    with horseradish mustard and cheese sauce
  • Tortilla Chips with Fresh Salsa - 1
    add guacamole - .75
  • Potato Chips and Pretzels - 1
    with ranch dip
  • Jumbo Chicken Wings - 3.5
    5 per person, with ranch and bleu cheese
  • Jumbo Chicken Tenders - 3.5
    2 per person, with dipping sauce
  • Artichoke Spinach Dip - 2
    with tortilla chips and pita wedges
  • Roasted Red Pepper Hummus - 2.5
    with pita wedges
  • Crab Dip - 3
    with crackers
  • Buffalo Chicken Dip - 2.5
    with tortilla chips

Hors d’Oeuvres

(party platters)

  • 50 Water Chestnut Rumaki - 45
  • 50 Sea Scallop Rumaki - 75
  • 50 Italian Meatballs - 50
    with marinara and mini rolls
  • 50 Swedish Meatballs - 50
  • 50 Stuffed Mushrooms - 95
    artichoke parmesan, italian sausage or crab imperial
  • 50 Jumbo Shrimp Cocktail - 75
  • 50 Mini Reubens - 80
  • 50 Slider Burgers - 90
    with condiments
  • 50 Pulled Pork Sliders - 90
  • 50 Mini Georgia Reubens - 80
  • 50 Thai Peanut Chicken Skewers - 80
  • 50 Mini Crab Cakes - 100
    with remoulade sauce
  • 50 Stuffed Banana Peppers - 95
    with marinara
  • 50 Grilled Chicken and Vegetable Kabobs - 110
  • 100 Assorted Mini Quiche - 120
  • 100 Assorted Cheese Pastry Puffs - 75
  • Brown-Sugar Encrusted Brie - 60
    with apple slices and crostini - serves 25
  • Whole-Loaf Submarine Sandwiches - 10 ea
  • Cold Vegetable Pizzas - 14 ea
  • Assorted Gourmet Pizzas - 14 ea
  • Lasrge Assorted One Item Pizzas - 10 ea
  • Roasted Tenderloin Display - market
    with garlic mini rolls and horseradish cream sauce
  • Blackened Salmon Display - market
    with cucumber dill sauce, boiled eggs, capers, red onion and crackers
  • Carving Station - market
    ham, turkey or roast beef with assorted rolls and condiments

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